Normal? Festival

East Cliff Kitchen will be the official festival pop-up for the whole of Normal? Festival of the Brain at Folkestone Quarterhouse. We will be serving a menu of Brain Food and Multisensory Cocktails throughout the festival in The Clearing (you don’t need to pay for a festival pass to come and eat with us!). You can find us there at the following times:

Thursday 10th May:

6.45pm (45 mins) FREE. “Join co-curators Folkestone Fringe, Living Words and the Creative Foundation to celebrate the launch of Normal? Festival with ‘brain food’ and multi sensory cocktails provided by festival pop-up East Cliff Kitchen.”

Friday 11th May:

5pm-10pm. East Cliff Kitchen will be serving extraordinary eating experiences, in the form of seasonal, and locally produced, ‘brain food’.  We’ve put together a whole menu based on ways of improving your brain health.  The first of those is ‘be happy’ – so all our dishes are designed to be upliftingly delicious!

Saturday 12th and Sunday 13th May:

10am-midday. As our brunches have demonstrated, we take morning meals very seriously! Join us for the most important meal of the day

1pm – 10pm. East Cliff Kitchen will be serving extraordinary eating experiences, in the form of seasonal, and locally produced, ‘brain food’. We’ve put together a whole menu based on ways of improving your brain health.  The first of those is ‘be happy’ – so all our dishes are designed to be upliftingly delicious!

Normal? Festival of the Brain brings science and art together over four days to delve into and question the brain. This year, we’re looking at rest and sleep, grief and loss, love and perception and exploring ways to pay attention, delight in difference and make ourselves more resilient.

Normal? Festival of the Brain is co-curated by Living Words, Folkestone Quarterhouse and Folkestone Fringe with input from the local community.

Please click here to download this year’s programme

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