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Popping Up in SPACE
May 1, 2018 @ 7:00 pm - May 2, 2018 @ 11:00 pm£35
On 1st and 2nd May, we will be at the awesome Space Bar and Gallery. We have designed a 5 course menu (with Pescatarian and Plant-based options) based around the very best of this (the year’s most sumptuous) season. The menu includes luscious seafood, vivid vegetables, foraged fruits and intense flavours of fresh herbs grown in our own allotment by the sea!
£35 per person – to book, email Sam with your choice of pescatarian or plant based menu: firstname.lastname@example.org